Small milk production line for yogurt processing equipment

Product Description 1. Product description of yogurt production line Yogurt is a milk product in which milk is used as a raw material. After pasteurization, beneficial bacteria (leavers) are added to the milk. After fermentation, it is cooled and filled. At present, yogurt products on the market are mostly solidified, stirred, and fruity with various auxiliary materials such as fruit juice and jam. Yogurt not only retains all the advantages of milk, but also uses its strengths and avoids weaknesses in certain aspects through the processing process, making it a more suitable nutrient health product for humans. Our company designs and develops professional yogurt processing equipment for different yogurt production processes, which has low energy consumption and high efficiency. Our company integrates product installation, debugging, and after-sales one-stop service! The excellent equip…